1 lb. fresh strawberries, washed and hulled
2-3 T. orange juice
2 tbsp. sugar
Cut the strawberries in half or quarters and place in a blender. Add the orange juice and 2 tablespoons sugar and blend until smooth (Add a little more juice or sugar to taste, if needed). Refrigerate until very cold, or up to one day.
250 gr fresh or frozen Strawberries, cut up
3 tbsp brown sugar
Mix strawberrires and brown sugar in a blender or mash with potato masher
1 can of Strawberry Wilderness premium pie filling & topping
If you don't have fresh strawberries, try pie filling &
topping . I used the one from Duncan Hines, and it was excellent.
Just mix it with a mixer or put it in a blender, so it is smooth and not all chunky.
Duncan Hines Wilderness Premium Strawberry Pie Filling & Topping
21 oz. Can from Walmart $3.48